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A dish from the Yucatan Peninsula. Mexican style pulled pork/chicken, marinated in an achiote paste, orange juice and lime that melts in your mouth, top it off with pickled onion with habanero peppers and you’ll have the perfect taco.
A dish from the Yucatan Peninsula. Mexican style pulled pork/chicken, marinated in an achiote paste, orange juice and lime that melts in your mouth, top it off with pickled onion with habanero peppers and you’ll have the perfect taco.